Chinese Food
All Recipes
Different milk flavored Cranberry biscuits
This is a special biscuit. I learned it from the teacher. The biscuit outside is very crisp. It can also be kept in a sealed bottle without filling. The filling inside is cream cheese A kind of butter A kind of Condensed milk A kind of Powdered ... ...
Light French fried red bean cheese bread (water method)
Recipe introduction - French flour, high gluten flour and whole wheat flour are mixed and matched. Natural yeast brings out flour flavor and delays dough aging. The dough is filled with red bean and cheese. The moment when the paste explodes, th... ...
Marble coffee Cheesecake
This cake is made at home during the Mid Autumn Festival holiday. It's seen from a baking book in Taiwan. Look at its pictures and it's very delicious. This cake has different tastes - it uses biscuit crumb bottom, double-layer coffee and cheese... ...
Cranberry cheese sandwich biscuit
Crispy biscuits with cheese and dried cranberries are sweet and not greasy. It's a good night's cold storage with full milk flavor. Biscuits absorb the water of filling and become soft. Cheese becomes silky and delicate. It's so delicious that it's fried.
Oreo chocolate and Mexican egg yolk
Two flavors at a time. It's so high.
Coffee and cream bread
Cream bread with coffee. It's full of strong coffee flavor.
Cheese Toast
Toast with cheese. It's soft. The milk smell is stronger. It's delicious.
Quinoa cheese walnut shell
There's no butter for this bagel. The wheat flavor of the dough is combined with the walnut flavor. The outer skin is strong. The inner filling is the sweetness of cheese and the rich taste of quinoa. It tastes rich and amazing after one bite. I... ...
Stir fried blueberry cream cheese pie
When blueberries meet strawberries, they fall in love. They are not sweet or greasy. They are rich in milk and delicious.
Japanese ice cream cake
The Japanese ice cream cheesecake that has been on fire recently. The soft cake is wrapped in thick cream. With the charming sour flavor of cheese, it's too satisfying to eat. In fact, it's not difficult. As long as you strictly follow the formu... ...
My name is a Bian
We receive for giving, we forgive for forgiveness, we live for good.
Cheese moon cake
This quantity can be made into 4 medium sized paper cups ~ the finished products can be refrigerated for 3 days.
